Hotel Events

Christmas Eve
Let the night before Christmas be a special occasion with our Christmas Eve Menu pre fix menu. Enjoy the holiday the classics on this evening and celebrate together the festive season.
Menu:
Featuring:
Rose Prosecco
Starter
Choice of Crostini:
Prosciutto, ricotta, honey
Confit chicken, pesto, ricotta
Sicilian mushroom, ricotta, chili
Main
Choice of:
Lobster ravioli, roasted red pepper sauce
Or
Beef Wellington
Or
Dover Sole, shrimp soufflé
Dessert
Nanna’s Tiramisu

Christmas Day All Day Buffet
Wake up and get ready to enjoy a bountiful buffet and selected menu. Our Chef has made a true Christmas gift with a tasting of Italian and classic American dishes. Take a tour thru the anti pastas, order off the menu your entrée and return to the 20 foot dessert buffet.
Menu:
Anti Pasti buffet:
Roasted mint carrots, Sicilian mushrooms asparagus with aged balsamic, Italian olives, Shaved salumi, Italian cheeses, fig jam, crackers, nuts,
Frittata, Spiral Ham, cheese tortellini with fresh basil tomato sauce
Featuring a menu to choose from,
featuring
Eggs Benedict
Lemon Ricotta Pancakes
Roasted Turkey
Herb Crusted Prime Ribeye
Gnocchi
Seared Pacific Coast Salmon
Grilled Lamb Chops
Dessert
Assorted Cakes, Assorted Pies, Cannoli’s Dark Chocolate Brownies, Butter Cookies, Hazelnutz

Rockin Italian Style New Year’s Celebration
Come celebrate as it hits Midnight in Italy! Join in on eating the 12 grapes. Live music.
Menu:
Featuring at the Bar:
Rose Prosecco
Espresso Martini’s
Sicilian Style Pizzas
potato, rosemary, goat cheese,duck prosciutto, pinenuts, mushroom, provolone, soprasata, sweet peppers, pesto, 4 cheese, white truffle cream
Homemade Pasta
Casareccia pasta
shrimp, spinach, lobster cream sauce
Sweets
Nanna’s Tiramisu

New Years Eve Menu
Time to celebrate the new year with tastes of Italy.
1st Course
Choice Of
Smoked Duck Consume, black truffle puff crust
Hamachi crudo, black garlic, tomato jus
2nd Course
Choice Of
Risotto with shrimp, saffron broth, peas
Garginelle, lamb sausage, fennel dust
3rd Course
Choice Of
Roasted rack of lamb stuffed with pesto
Snapper, fresh crab crust, prosecco sauce
4th Course
Chocolate Decadence

Italian Wine and Small Plates Pairing Class
Join us for an elevated Sips + Bites experience featuring curated small plates like arancini, prosciutto-wrapped figs, truffle crostini, and rosemary-roasted nuts. Guests will explore aroma wheels, swirl-and-sip technique, and pairing essentials.

Cooking Class for Couples
Join our Cooking Class for Couples, a hands-on experience where partners come together in the kitchen to make fresh bread, braised short ribs with creamy polenta, and chocolate mousse.

Tuscan Farmhouse
Experience Tuscan Farmhouse, a warm and rustic culinary evening featuring slow-cooked dishes you can recreate at home. Guests will enjoy making ribollita, bistecca alla Fiorentina, and white bean–rosemary crostini.

Coastal Italian Seafood Night
Join us for Coastal Italian Seafood Night, a hands-on experience focused on how to buy, cook, and serve seafood confidently at home. Guests will prepare dishes like linguine vongole, shrimp scampi with Calabrian chili, and lemon–herb roasted branzino, ending the evening with a fun dive into shelling and seafood geometry.








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