The Sun: DOUBLE TECH Chicago’s Hotel EMC2 employs robot butlers to deliver room service to guests

Hospitality Technology: Chicago’s Hotel EMC2 Doubles In-Room Dining Sales in One Month Using Concierge Robots

Chicago Tribune: 15 restaurants serving Thanksgiving dinner, so you don’t have to cook at home

Fast Company: Traveling to Chicago? Let these room service robots cater to your every whim

Chicago Food Magazine: The Albert Celebrates National Dessert Month October 14-20

WGN9: Lunchbreak: Charred Octopus with an Alabama White BBQ Sauce

TripSavvy: One Day in Chicago: The Perfect Itinerary

Travel Channel: 10 Hotels That Have Robot Employees

Flavor & The Menu: 2018 Trends Tour – Part 2

Lodging: On the Move: This Week’s Comings and Goings

Outside: How Robots Are Changing Travel

Red Tricycle: Winter Travel Worth Planning Ahead For--

Tasty Trade: Chef Larry Feldmeier of The Albert

Wallpaper: From hipster to high end, the 10 Chicago hotels for 2018

Chicago Tribune: Chicago hotels roll out panic button systems to protect housekeepers from sexual harassment

Chicago Food Magazine: The Albert Announces New Executive Chef, Larry Feldmeier

Chicago Tribune: Former Sixteen sous-chef takes the reins at The Albert

the Points Guy: Here Come the Robots: Hotel EMC2, Autograph Collection in Chicago

Global Grasshopper: Top 12 cool and unusual hotels in Chicago

Chicago Tribune: Chicago Mother’s Day Guide 2018

Chicago Tribune: 25 Mother’s Day brunch spots to wine and dine mom

Midwest Living: 10 New Experiences in Chicago

Midwest Meetings: Chicago’s Science – Inspired Hotel EMC2 Celebrates Pi Day and Albert Einstein’s Birthday March 14

Condé Nast Traveler: 25 Best Hotels in Chicago

Hospitality Technology: Hotel Improves Valentine’s Day Guest Experience with Robots

Crain’s Chicago Business: Best New Restaurants for Business 2018

Gentleman’s Journal: City Guide: Why you should visit Chicago

ETB Travel News: Chicago and Nashville Hotels bringing the romance this Valentine’s Day

Travel Weekly: Hotel robots do double duty as butlers and featured attractions

Chicago Food Magazine: Valentine’s Day Four Course Dinner at the Albert